As the holiday season approaches, the dazzling lights and vibrant atmosphere of the Las Vegas Strip come alive with an extra touch of magic. Amidst the glitz and glamour, one can find a remarkable array of culinary delights, particularly during Christmas dinners. From extravagant buffets to intimate fine dining experiences, the Las Vegas Strip offers many options for a memorable holiday feast. Join us as we explore the culinary wonders that await as the city’s renowned restaurants and resorts go above and beyond to create unforgettable Christmas dining experiences.

Unveiling Christmas Dinners on the Las Vegas Strip

Experience a delightful Christmas celebration at Carmine’s inside The Forum Shops at Caesars Palace, where culinary excellence meets the joyous spirit of the holiday season. On Christmas Eve, indulge in their Feast of Seven Fishes, a lavish spread featuring a variety of seafood delights like fried calamari, baked clams, shrimp cocktails, and more. Immerse yourself in the flavors of the sea with dishes such as pasta with clam sauce, mixed seafood pasta, shrimp scampi, and salmon oreganata. This family-sized feast is offered at an irresistible price of $375, perfect for creating lasting memories with your loved ones. On Christmas Day, savor a special treat with Carmine’s stuffed salmon. Bursting with flavors, this 22 oz Atlantic salmon is expertly stuffed with shrimp, scallops, crab, and bell peppers, then topped with oreganata breadcrumbs and served with a luscious white wine garlic butter sauce. Treat yourself to this extraordinary dish for just $79, and let Carmine’s make your Christmas dining experience truly unforgettable.

At Virgil’s Real BBQ inside The LINQ Promenade, the holiday season brings a feast of mouthwatering Christmas specials. On Christmas Eve and Christmas Day, indulge in a succulent 16 oz smoked prime rib, perfectly cooked and accompanied by flavorful horseradish cream sauce and rich beef au jus. This festive delight is available for $59.95, allowing you to savor the warmth and joy of the season. As the year comes to a close, Virgil’s invites you to celebrate New Year’s Eve with a delectable surf & turf special. Delight in a Tomahawk steak paired with a shrimp skewer served alongside delectable cornbread and your choice of two large sides. This extraordinary offering is priced at $99, creating a memorable dining experience to bid farewell to the old year and welcome the new.

At Mon Ami Gabi inside Paris Las Vegas, you can savor the magic of the holiday season with their exquisite Christmas specials. On Christmas Eve and Christmas Day, Executive Chef Vincent Pouessel presents a menu that combines holiday classics with a French twist. Indulge in dishes like Gabi’s Salad de Noël, a refreshing start to your meal, followed by a comforting Roasted Butternut Squash Cappuccino. For the main course, delight in the flavors of a Petite Filet & Garlic Shrimp, expertly prepared to perfection. And, of course, no holiday celebration is complete without a traditional Bûche de Noël, a decadent French yule log dessert.

Looking for sweet and savory treats this holiday season? Look no further than Black Tap Craft Burgers & Beer inside The Venetian Resort Las Vegas. They are offering a delectable selection of Christmas specials to satisfy your festive cravings. Their Holiday Juicy Lucy burger features a stuffed wagyu patty, sprout slaw, crispy shallots, and a creamy peppercorn sauce. For dessert, indulge in their holiday mini CrazyShake® flight, featuring three unique shakes: the Eggnog Gingerbread Shake with spiced eggnog ice cream and gingerbread cookie crumbs, the Chocolate Peppermint Sugar Cookie Shake with cane sugar cookie ice cream and crushed candy cane, and the Christmas Tree Shake with cake batter ice cream and Christmas sprinkles topped with a Christmas tree cake. Don’t miss out on these delightful holiday specials available from December 23 to 29 at Black Tap Craft Burgers & Beer.

Enjoy a curated selection of seafood-focused dishes this holiday season at Bazaar Mar, the newest restaurant from the José Andrés Group. Located inside The Shops at Crystals, Bazaar Mar invites guests to indulge in their specialty Bazaar Mar Experience tasting menu, priced at $175 per person. This extraordinary dining experience showcases a selection of fun and whimsical tapas style dishes. Delight in the River Trout Cone, a “smoke in chimneys” trout “flower” with preserved Meyer lemon and dill. Indulge in José’s Taco, featuring Jamón Ibérico de bellota, Ossetra caviar, and gold leaf. Savor the Bluefin Tuna & Fried Egg, a dish that combines Chu-toro sashimi, quail eggs, and soy dashi broth. Other delectable highlights include the Maine Lobster Croquetas, Ora King Salmon grilled over a wood fire, Oyster Mushroom “Sea Anemone,” and the Key Lime Beach dessert, featuring key lime ice mousse, graham cracker crumble, and lime air.

Indulge in a luxurious meal at the Eiffel Tower Restaurant at Paris Las Vegas this Christmas Eve or Christmas Day. Treat your loved ones to a festive multi-course dinner featuring French-inspired holiday dishes. The menu includes delightful options such as Marbré of Pheasant with foie gras and truffle vinaigrette, Beef Tenderloin, Roasted Chicken Breast with braised salsify, spinach and jus de poulet, and White Chocolate Peppermint Soufflé. The Christmas Eve dinner is priced at $155 per person (plus tax and gratuity), while the Christmas Day dinner offers a three-course feast for the same price (plus tax and gratuity). Don’t miss out on this extraordinary dining experience at the iconic Eiffel Tower Restaurant in Las Vegas. Reserve your table early to secure your spot for a truly memorable Christmas celebration.

Step into the enchantment of the holiday season at Bouchon at The Venetian Resort Las Vegas, where the traditional French bistro fare takes on a festive twist with their exquisite Joyeux Noel menu. Immerse yourself in a culinary delight as you indulge in various exquisite dishes carefully curated for their special three-course menu. Elevate your dining experience with the optional wine pairing, expertly chosen to complement the flavors of each course. For an added touch of celebration, toast to the occasion with a glass of bubbles and savor the finest seafood platter adorned with succulent lobster, oysters, shrimp, clams, and mussels. Immerse yourself in this culinary extravaganza, available for dinner service from December 24 to 25th, from 5 to 10 p.m.

China Poblano, located inside The Cosmopolitan of Las Vegas, invites you to revel in the holiday spirit with their delightful Christmas specials. Embrace the festive season with their delectable tamales, a perfect representation of holiday flavors. Indulge in the Tamales de Pollo, featuring heirloom corn masa filled with shredded chicken and a spicy red sauce, or savor the Tamale de Rajas con Queso, filled with chile poblano strips and Menonita and Oaxaca cheese. As you enjoy these seasonal delights, know that each tamale sold during the month of December contributes to Three Square Food Bank, supporting Southern Nevada families in need this holiday season. Join China Poblano in celebrating the joy of giving while treating yourself to a culinary experience that captures the essence of the holidays.

Immerse yourself in the holiday spirit at BRERA Osteria inside The Grand Canal Shoppes with a truly delightful seasonal dish—the Sweet Potato Gnocchi. Indulge in the perfect blend of flavors with this exquisite creation, featuring a rich sage brown butter sauce, toasted pine nuts, and a generous sprinkling of Parmigiano Reggiano. This festive offering is not to be missed, available on December 25 from 11 a.m. to 10 p.m. Please note that BRERA Osteria will close early on December 24, operating from 11 a.m. to 9 p.m.

Looking to add some Spanish flair to your holiday season? Look no further than Jaleo by José Andrés. Indulge in a culinary journey with their Chef’s Tasting Menu, a delightful selection of tapas curated by the renowned chef himself. From the iconic Pan de Cristal con Tomate to the flavorful Cono de Sobrasada, each bite will transport you to the vibrant streets of Spain ($165 per person, two-guest minimum). And be sure not to miss Jaleo’s famous paella, a crowd-pleaser cooked over a wood-fire using fresh ingredients to create a daily selection that will leave you craving for more. Embrace the sophisticated side of Spain this holiday season at Jaleo and savor the flavors that capture the essence of Spanish cuisine.

Immerse yourself in an authentic Italian-style Christmas celebration at Buddy V’s Ristorante at The Grand Canal Shoppes, where renowned chef Buddy “Cake Boss” Valastro presents a delectable three-course holiday menu. Begin your culinary journey with the delightful Pop’s Fritla, a fried dough stuffed with a delectable combination of ricotta, mozzarella, and prosciutto cotto, served alongside chili-fig preserves for a touch of sweet and spicy. As the main course, indulge in the perfectly tender slow-braised short ribs, accompanied by truffle-parmesan whipped potatoes, baby carrots, crispy onions, and au jus. For a grand finale, treat yourself to a cozy milk and cookie platter featuring a chef’s selection of freshly baked cookies. Experience the magic of this festive menu for just $75 per person, or choose from a tempting array of à la carte options. Dine on December 25 from 2 p.m. to 10 p.m. to savor every exquisite dish and make this Christmas truly unforgettable.

Zio’s, the newly established modern Italian steakhouse nestled just off the Strip, is adding an extra touch of Italian flair to the holiday season with its exclusive Christmas specials. Indulge in the festive spirit with their exquisite pre-fixe menu, featuring a tantalizing array of dishes to delight your taste buds. Begin your culinary journey with the delightful Fried Zucchini Squash Blossoms and savor the Antipasti Chopped Salad bursting with flavors. For the main course, relish the Butternut Squash and Lobster Risotto, a harmonious blend of creamy risotto, velvety butternut squash, and succulent lobster. End your meal on a sweet note with the delectable Gingerbread Tiramisu, a delightful twist on the classic Italian dessert. This four-course extravaganza is available for $90 per person, allowing you to experience the essence of Italian cuisine this Christmas season at Zio’s.

Experience holiday indulgence at Matteo’s inside The Venetian Resort Las Vegas with their exquisite Christmas special, Pesce di Natale. Delight your taste buds with oven-poached Icelandic cod, accompanied by a luscious potato vellutata, champagne chive crema, and a touch of decadence from Ossetra caviar. This elegant dish will be available throughout the day on December 25, from 11:30 a.m. to 10:00 p.m. Please note that Matteo’s will be closing early on December 24, operating from 11:30 a.m. to 9 p.m. Treat yourself to an unforgettable dining experience this Christmas at Matteo’s.

Bar Zazu at Resorts World Las Vegas invites you to savor the spirit of Christmas with their delightful holiday pop-up menus. Indulge in the flavors of the season with two prix fixe options. The “Italian American” menu showcases a tantalizing lineup featuring Pasta e Fagioli, Marinated Seafood Salad, Ricotta and Spinach Manicotti, and Amaretto Cheesecake for $85 per person. For an exquisite culinary experience, the “It’s A White Christmas” menu offers Tuscan Beef Tartare with Gnocco Fritto, Winter Squash SFormato, Parmigiano Reggiano Risotto, Porcini Rubbed Scallops, and Fiore di Latte Gelato with Glazed Figs at $295 per person. These special menus are available from November 29 to December 31. To ensure you secure your spot, we recommend making reservations in advance.

Immerse yourself in a culinary journey of refined flavors as Mott 32 inside Palazzo presents a special Christmas menu that showcases their expertise in fine dining Chinese cuisine. Delight in their exquisite honey-glazed salt-baked chicken, crispy prawns in cucumber cups with shredded purple sweet potato, stuffed morel mushrooms with shrimp paste, spicy beef brisket clay pot, steamed freshwater eel with black bean sauce, and Sichuan-style braised tofu with minced beef and chili. This delectable Christmas special will be available on December 25 for dinner service from 4:30 p.m. to 10 p.m. Experience the artistry and sophistication of Mott 32’s culinary creations this holiday season.

Flanker Kitchen + Sports Bar at Mandalay Bay is thrilled to offer a special holiday menu this festive season. On December 24th and 25th, guests can indulge in a delightful culinary experience. Start your meal with our mouthwatering Charcuterie Board, featuring a selection of bilat savarin, jambon de Bayonne, cranberry compote, local honey, and crostini. For the main course, savor the exquisite flavors of our Salt-Crusted Prime Rib, perfectly accompanied by pomme puree, roasted Brussels sprouts, and a rich natural jus. To top off your dining experience, treat yourself to our delectable White Chocolate & Cranberry Bread Pudding, elegantly finished with a luscious crème anglaise. Make your reservations now and discover the unforgettable flavors of the season at Flanker Kitchen + Sports Bar.

Yardbird’s holiday festivities continue with a special lineup of Christmas specials that will delight brunch enthusiasts. As part of the Twelve Days of Brunch celebration, Yardbird inside The Venetian Resort Las Vegas is offering its signature brunch favorites daily from December 21 to January 1. Indulge in their renowned Southern comfort food, including a delectable honey-bourbon ham accompanied by creamy mashed potatoes, glazed carrots, and caramelized onion gravy, all for $42. This special dish will be available on December 25 from 11 a.m. to 11 p.m. For those looking to enjoy a cozy meal at home, Yardbird also offers a family-style dining package. This holiday feast includes a honey-bourbon spiral ham, creamy mashed potatoes, sage and celery biscuit stuffing with leeks, bourbon brown-butter yams topped with smoked pecans and marshmallows, spiced honey-glazed Brussels sprouts, and fresh cranberry relish. The small package, perfect for 2-4 guests, is priced at $310, while the large package, serving 6-8 guests, is available for $590. Additionally, you can opt for the family-style fried chicken feast, featuring 24 pieces of Yardbird’s famous 27-hour brined chicken, along with mac and cheese and biscuits, priced at $150. Complete your holiday meal with a delectable brown butter bourbon pumpkin pie for $40.

Prepare your taste buds for an unmatched dining experience at Aqua Seafood & Caviar Restaurant, nestled within the vibrant Resorts World Las Vegas. Indulge in their exquisite á la carte menu, complementing their daily offerings. From 4-8 p.m., delight in tantalizing dishes that include the succulent Filet and lobster Oscar style, a culinary masterpiece priced at $85. Savor the richness of truffle roast potatoes, a delectable side dish priced at $30, and pair it with the perfectly roasted brussel sprouts, priced at $20. Aqua Seafood & Caviar Restaurant promises an unforgettable evening of culinary excellence and sophisticated ambiance, making it a must-visit destination for discerning food enthusiasts.

Take part in a delightful Christmas celebration at the newly reopened and renovated Sugarcane at The Venetian Resort Las Vegas. Join us on Christmas Eve from 4-11 p.m. and Christmas Day from 10 a.m.-11 p.m. to savor a delectable array of specials crafted just for the occasion. Highlights include the Hamachi yuzu kosho roll, featuring avocado, yuzu soy, and shiso for $23, and the Foie gras with three types of persimmons, torchon toasted brioche, persimmons mostarda, dehydrated, and macerated for $24. For a mouthwatering main course, indulge in the 20 oz bone-in New York au Poivre served with charred fingerling potatoes for $74 or the Pan-seared barramundi accompanied by delicata squash puree for $45. Finally, top off your festive feast with the Coquito crème brûlée priced at $16.

Experience a delightful culinary journey at Zeppola Cafe, located at The Grand Canal Shoppes. Indulge in the exclusive 3-course prix fixe menu offered from Dec. 24 to Dec. 31, available from 5-10 p.m. (11 p.m. on Fridays and Saturdays). For just $65 per person, savor a festive holiday feast featuring the following delectable specials: Begin your meal with Zuppa di Zucca, a roasted butternut squash soup served with pumpkin spice chantilly and toasted pepitas. For the main course, delight in the succulent Bone-In Veal Chop accompanied by roasted harissa spiced pearl onions and a rich red wine reduction sauce. Conclude your dining experience with a classic Crème brûlée, garnished with homemade whipped cream, fresh berries, and a sprinkle of chocolate chips. Immerse yourself in the warmth and joy of the holiday season with this exceptional prix fixe menu at Zeppola Cafe, where every dish embodies the spirit of festive celebrations.

Indulge in the holiday spirit at Carversteak, the renowned steakhouse nestled within Resorts World Las Vegas. From 5-10 p.m., experience a delightful three-course holiday á la carte menu that will tantalize your taste buds. Begin with the refreshing Winter beet salad, featuring Salanova lettuce, citrus, crispy goat cheese, and truffle vinaigrette. For a comforting option, savor the potato leek soup garnished with bacon, chive, and a flaky puff pastry. As the main course, relish the exquisite holiday prime rib roast accompanied by cornbread casserole, rosemary au jus, and creamy horseradish. End the evening on a sweet note with the delectable croquembouche, a pate au choux tower adorned with pastry cream, caramel, and almond nougatine. Complement your dining experience with the festive Season’s greetings cocktail, a delightful blend of Russell’s bourbon, Brugal rum, Frangelico hazelnut liqueur, Pallini limoncello, and a nougat-heavy cream mix.

Enjoy a delightful Christmas experience at Delmonico Steakhouse at The Venetian Resort Las Vegas with an array of exquisite specials curated by Chef de Cuisine Ivan Rojas, available exclusively on Wednesday, Dec. 25, from 5-10 p.m. Treat your taste buds to a roasted chestnut soup adorned with clotted cream and candied pecans. Savor the delectable bone marrow accompanied by red wine shallot marmalade and rosemary focaccia. Delight in a refreshing roasted beet salad featuring Iberico ham, wild arugula, Laura Chenel marinated goat cheese, and champagne vinaigrette. For the main course, relish in the chicharron-crusted Creekstone Farms prime rib served with Emeril’s twice-baked potatoes and chimichurri sauce. For pasta lovers, the pasta carbonara is a must-try, boasting housemade spaghetti, guanciale, cured egg yolk, fresh black truffles, and parmesan cheese. Lastly, end your meal on a sweet note with the blood orange yule log, complemented by chocolate ganache, meringue mushrooms, and Oreo cookie crumbles.

Celebrate Christmas in style at Smith & Wollensky, located at The Grand Canal Shoppes. This Wednesday, Dec. 25, indulge in a memorable dining experience with their exceptional offerings. Choose between their Classic S&W Prime Rib Experience, featuring a succulent 18 oz slow-roasted prime rib accompanied by au jus, horseradish cream, a housemade popover, roasted potatoes, and grilled asparagus, all for $69. For wine connoisseurs and wagyu enthusiasts, the American Wine & Wagyu experience offers an exquisite selection of world-class American wines paired with incredibly marbled wagyu sourced from Snake River Farms. This exclusive menu presents a range of buttery, marbled wagyu cuts prepared to perfection and expertly paired with Napa region wines, rarely available by the glass. Make this Christmas dinner an extraordinary occasion by treating yourself to the exceptional offerings at Smith & Wollensky.