Las Vegas’s vibrant culinary landscape has welcomed a stunning new addition: PISCES Bar & Seafare at Wynn Las Vegas. This newly opened seafood restaurant, named for a water sign, is making a splash with its prime location on the resort’s iconic Lake of Dreams, promising an unforgettable waterfront dining experience. Under the expert direction of Executive Chef Martin Heierling, PISCES elevates Mediterranean cuisine with an emphasis on fresh catches, innovative raw dishes, and delectable handmade pastas, all within an opulent and visually captivating setting designed to immerse diners in a world of deep blues and shimmering metallics.
A Dual Identity: Bar and Seafare Concept at Wynn
PISCES presents a unique dual identity, seamlessly blending a sophisticated bar atmosphere with an exquisite seafood restaurant. This innovative approach shapes the entire dining experience, offering guests versatility whether they seek a casual drink or a grand culinary journey. Chef Martin Heierling emphasizes the restaurant’s core inspiration: “PISCES Bar & Seafare takes inspiration from the Mediterranean, celebrating the region’s flavors and techniques alongside an amazing selection of fresh seafood. The design, expansive seafood display, and waterfront views on Wynn’s Lake of Dreams all reflect an aquatic theme. Our goal is that the combination of an outstanding menu and spectacular ambiance make it a destination to seek out when in Las Vegas.” This vision ensures that every visit, whether for a quick bite or a lavish meal, is infused with the essence of the Mediterranean coastline.
Immersive Design: Crafting a Transportive Ambiance
The design and ambiance of PISCES contribute significantly to the upscale experience Wynn Las Vegas is renowned for. The interior is a captivating homage to the enigmatic depths of the Mediterranean, enveloping guests in a rich palette of deep blues, gleaming bronze, and warm copper. Chef Heierling articulated this immersive quality: “At PISCES, we’ve created a space that transports guests to the Mediterranean coast. Striking interiors include a color palette of blue, bronze, and copper, an expansive light fixture above the bar, reflective mosaic floors, and one-of-a-kind artwork. It’s a prime example of what Wynn does best: creating immersive dining experiences that stand apart from anything else in Las Vegas.” From the intimate entry rotunda with its plush velvet walls to the bi-level dining room boasting a grand seafood display, every detail, including the numerous Murano glass orbs and mirrored portholes, weaves together a cohesive and mesmerizing aquatic theme, ensuring a luxury dining experience in Las Vegas.
The Culinary Philosophy: Celebrating Premier Seafood
At the heart of PISCES lies a profound culinary philosophy centered on the finest seafood available. The menu highlights the quality of its ingredients, from show-stopping platters to refined caviar and crudo. Chef Heierling detailed the kitchen’s approach: “Our menu highlights the best seafood available, from show-stopping platters to caviar, crudi, and fresh pastas. Sourcing is at the forefront of our approach, with fresh fish flown in daily from the Mediterranean. We’re proud of our dry-aging program as well, which allows us to showcase the fish’s quality by concentrating its flavor. And because PISCES is a beautiful place to gather and celebrate with a group, we also created many dishes with sharing in mind.” This dedication to daily fresh fish sourcing and innovative techniques like their dry-aging program ensures that each seafood dish bursts with concentrated flavor and exceptional quality, making it a standout for gourmet seafood in Las Vegas.
Beyond Seafood: A Symphony of Flavors and Drinks
Beyond its exquisite seafood offerings, PISCES meticulously crafts a complete dining experience through its complementary elements. The bar program, curated by Wynn’s Master Mixologist Mariena Mercer Boarini, features Mediterranean-inspired drinks designed to perfectly accompany the menu. Chef Heierling explained, “Our cocktail program, curated by Wynn’s Master Mixologist Mariena Mercer Boarini, complements the food with Mediterranean-inspired drinks. One example is the Sirena, a strawberry lemongrass vodka sour with passionfruit cordial, wild thyme honey, pineapple, Amalfi citrus, and clarified with Greek yogurt—which makes it really smooth. Our Gintonicas also elevate the classic gin and tonic into something special, while the wine list is more extensive and impressive than what is traditionally expected at a Mediterranean restaurant. It focuses on coastal regions that perfectly accompany seafood. And our executive pastry chef, Jennifer Yee, has crafted a menu of desserts to end every meal on a sweet note.” These carefully selected pairings, from unique cocktails to an extensive wine list focusing on coastal regions and gourmet desserts by Executive Pastry Chef Jennifer Yee, elevate the entire meal.
Setting a New Standard in Las Vegas Fine Dining
In Las Vegas’s fiercely competitive fine-dining landscape, PISCES distinguishes itself through its versatility and dynamic atmosphere. Chef Heierling believes these qualities make it truly unique: “Las Vegas is an incredible city to dine in, and at Wynn, we pride ourselves on each of our unique concepts that add to this scene. PISCES sets itself apart because of its versatility. Between our menu offerings and the special spaces within the restaurant, it feels intimate but high-energy—the kind of place where you can enjoy a relaxed dinner as equally as a big night out.” This blend of intimacy and vibrancy allows Pisces to cater to diverse occasions, from a quiet evening to a celebratory gathering, establishing itself as a premier Las Vegas Strip dining destination.
An Unforgettable Encounter: The Pisces Promise
For anyone considering a visit to this captivating new establishment, the key takeaway promises to be a holistic and memorable experience. Chef Heierling envisions PISCES becoming a new classic on the Strip: “When dining at PISCES, guests will remember not only the sophisticated and vibrant food, but also the captivating ambiance and atmosphere of waterfront dining. PISCES is more than a restaurant—it’s a destination for guests to return to again and again. Our intention is for it to become an instant classic on the Strip and beyond.” From the moment guests step into this immersive dining experience at Wynn Las Vegas, they are treated to an unparalleled blend of exquisite cuisine, breathtaking design, and exceptional service, ensuring PISCES Bar & Seafare leaves a lasting impression.
