As the holiday season approaches, food enthusiasts and those eager to embrace the festivities can discover a delightful culinary experience that captures the spirit of Hanukkah. This special time of the year brings forth a range of delectable dishes that pay homage to tradition while adding a modern twist. From tantalizing latkes to mouthwatering toppings, a delicious array of flavors awaits those seeking a memorable dining experience. Join us as we journey through a culinary celebration that embraces the essence of Hanukkah, offering a taste of tradition and innovation on every plate.
Wexler’s Deli at Proper Eats Food Hall, located within ARIA Resort & Casino in Las Vegas, is set to embrace the spirit of Hanukkah with its delightful Hanukkah Baller special. From December 25 to January 2, guests can enjoy a modern twist on a traditional Hanukkah dish. The Hanukkah Baller features three warm potato latkes adorned with crème fraîche, thin-sliced lox, and diced onions, priced at $20. For an extra touch of extravagance, guests can choose to top their dish with caviar for an additional $5, adding a Vegas-style flair to the classic delicacy. In addition to this unique offering, Wexler’s Deli is renowned for its range of Jewish deli classics, including the Reuben sandwich and the Moe Greene bagel. Visitors can experience the Proper Eats Food Hall daily, from 7 a.m. to 10 p.m. Sunday through Thursday, and 7 a.m. to 11 p.m. on Friday and Saturday.
As the festival of Hanukkah approaches, Pinkbox Doughnuts is joining in the celebration by offering a delectable array of specialty doughnuts. From December 25 to January 2, both in stores and online, customers can indulge in a variety of Hanukkah-themed treats. The lineup includes the Hanukkah Jellies, a raised doughnut filled with house-made raspberry jelly and rolled in powdered sugar. For a festive touch, there’s the Star of David, a white frosted raised doughnut adorned with blue sprinkles. Another delightful option is the Hanukkah Ring, featuring a white frosted vanilla cake doughnut topped with Hanukkah sprinkles. Last but not least, the Hanukkah Peeweez offers glazed vanilla cake doughnuts with Hanukkah sprinkles, providing a bite-sized delight for doughnut lovers. Experience the joy of Hanukkah with these special creations from Pinkbox Doughnuts, where every bite is a celebration.
Celebrate the spirit of Hanukkah in Las Vegas with HaSalon Las Vegas‘ unique offering, “Latke Three Ways.” Starting December 1, HaSalon presents a trio of latkes, featuring unique flavors like crab, zucchini, and the classic potato latke. These delectable creations are served with premium toppings, including creme fraiche, caviar, and salmon roe, adding an extra touch of luxury to the traditional dish. Priced at $46, the latke trio is available throughout December, giving you the perfect opportunity to savor the richness of Hanukkah flavors.
Join Bar Zazu for a memorable Hanukkah celebration! As part of its holiday pop-up menu, Chef Nicole Brisson has curated an exquisite five-course Hanukkah pre-fixe menu that reimagines classic dishes with a modern twist. Indulge in the comforting flavors of Matzo Ball Soup, savor the crispy perfection of Classic Potato Latkes, delight in the richness of Sephardic Local Mushroom Salad, relish the tender and flavorful Red Wine Braised Beef Brisket, and end on a sweet note with our delectable Strawberry Bombolini. Priced at $95 per person, this special menu is available from November 29 through December 31.
Enjoy Hanukkah with an Italian twist at Bottiglia! Available from Wednesday, December 25, to Thursday, January 2, our Hanukkah menu reimagines traditional favorites with a touch of Italian flair. Start your meal with our homemade challah bread served with honey butter, priced at $10. Indulge in our mouthwatering potato latkes topped with smoked salmon, capers, dill crème fraiche, and shallots for $15. For the main course, savor the tender beef brisket accompanied by shallots, rainbow carrots, pearl onions, and sweet potato in a red wine demi-glace, priced at $29. End your meal on a sweet note with our decadent chocolate babka bread pudding, served with vanilla ice cream, kosher chocolate, caramel sauce, and fresh mint, priced at $10. Join us for a memorable and delicious Italian-inspired Hanukkah celebration at Bottiglia!
Chef Alon Shaya’s culinary residency, Safta 1964 at Wynn Las Vegas, is bringing a special Hanukkah menu for a limited time before the residency is set to close. Indulge in the flavors of the season with our braised beef short rib, served alongside roasted cauliflower and butternut squash, and topped with a delightful combination of pine nuts, raisins, and capers. The dish is priced at $36 and promises to be a delightful culinary experience.
