Boston Thanksgiving: Seafood, Steaks, and Italian Feasts

The Welcome Guide® Staff

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Thanksgiving Feast (Courtesy Smith & Wollensky)

Boston and its surrounding areas offer a wide variety of sophisticated dining options and convenient takeout for Thanksgiving, allowing guests to choose from classic steakhouse fare, waterfront seafood, and Northern Italian luxury.

Elegant Dine-In Options

From opulent rooftop settings to waterfront dining, Boston’s restaurants are hosting special prix-fixe menus and buffets.

  • Contessa Boston: Situated atop The Newbury Boston, this Major Food Group restaurant offers an opulent, family-style Northern Italian feast for $195 per person. The multi-course meal includes Ricotta Gnudi di Pecora with black truffles, Roasted Turkey with sage gravy, and the option to supplement with a Porterhouse steak. Reservations are available from noon to 8 p.m.
  • Legal Sea Foods Harborside: The second floor of the Boston location is hosting a chef-curated Thanksgiving buffet for $95 per adult ($45 for children 10 and under) with spectacular waterfront views. The extensive spread features a blend of holiday classics, including Roasted Turkey and Beef Tenderloin, alongside signature seafood items such as Maple Bourbon Glazed Salmon and Crab-Stuffed Sole. Reservations are required for two-hour seatings throughout the afternoon and evening.
  • Matria Boston (InterContinental): This Northern Italian-inspired steakhouse offers a traditional Roasted Turkey Dinner for $42, complete with chestnut focaccia stuffing and parsnip Yukon au gratin potatoes. Guests can enhance their meal with the Chef’s Dessert Table for an additional charge, featuring a variety of holiday sweets. Reservations are available from noon to 6 p.m.
  • Steakhouses and Italian Classics:
    • Davio’s Northern Italian Steakhouse (Multiple MA locations) is serving a traditional Thanksgiving Dinner for $85 per adult, featuring Oven Roasted Vermont Free-Range Organic Turkey, Challah Bread Herb Stuffing, and a trio of classic desserts available for an extra $15.
    • Smith & Wollensky (Multiple MA locations) is offering a celebratory Three-Course Turkey Dinner for $82 per person, featuring turkey breast, cornbread, andouille sausage stuffing, and a choice of seasonal pie.
    • Abe & Louie’s (Back Bay) and Atlantic Fish Co. (Boston) both offer à la carte specials featuring Butternut Squash Soup and a traditional turkey plate ($52 and $46, respectively), alongside their regular menus.
    • Joe’s on Newbury and Joe’s Waterfront (Boston) both offer affordable prix-fixe options ($65 and $38 special, respectively), blending turkey with New England favorites and steak/seafood choices.

Takeout, Catering, and Unique Events

For guests hosting at home, several venues offer convenient prepared feasts and unique holiday gatherings.

  • Matria Boston To-Go: Matria offers a complete Thanksgiving To-Go Meal for $400, designed to serve eight to ten people, which includes a choice of whole or carved roasted turkey, eight substantial sides, and a complimentary one-night stay at the InterContinental Boston. Orders must be placed by November 21st.
  • Coach Grill Takeout Feast: Coach Grill in Wayland offers a Thanksgiving Family Feast takeout package for $285 (serves 4-6), available for pre-order until November 25th. They also offer a three-course prix-fixe dinner ($72) for dine-in guests.
  • Eataly: Guests can choose between a $55 three-course prix-fixe menu at selected in-house restaurants, such as La Pizza & La Pasta, or order from Eataly’s extensive catering service, available for pickup in Boston, which fuses traditional holiday flavors with Italian influences.
  • Howling Wolf Taqueria (Special Event): Howling Wolf Taqueria in Salem, MA, is hosting a “Pack Night: Friendsgiving Edition” on Wednesday, November 26th, to celebrate the social evening before Thanksgiving. The neighborhood spot will feature a complimentary taco bar starting at 9 p.m., along with drink promotions and swag.

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